130, Jalan Ampang
55000 Kuala Lumpur, Malaysia
Tel : 603-2162 2233
FB : Renaissance Kuala Lumpur Hotel
Business Hours :
Mon – Sun
In conjunction with the Visit Malaysia Year 2014, TEMPTationS will be presenting a unique melting pot of Malay, Chinese, Indian and the various ethnic cooking styles as “Rasa Malaysia” takes on the spotlight from 3 to 31 March.
Emphasizing on local favourites steeped in spices such as turmeric, chilies, cumin, coriander and cardamom, and infused with aromatics such as galangal, lemongrass, ginger and curry leaves; our chefs will create an intriguing and exotic blend of the diverse Malaysian flavors daily for dinner for local and international diners to discover.
Diners can discover the indigenous taste of true Malaysian dishes at the various stations service all time classics such as Beef Rendang, Asam Pedas Ikan Tenggiri, Sotong bakar bersambal, Gulai ikan kering tumis darat, Sweet & sour fish fillet with pineapple, red & green peppers, Beef and chicken satay with peanut sauce, cucumber, onions and ketupat, Fish head curry and lots more.
Kambing Masak Berlada
Ikan Merah Masak Kicap
Green Curry Chicken
Fish Head Curry
Penang Char Keuy Teow
Green Tea Cotton Cheese Cake
Mini Durian Crepes
Located in the East Wing – Lobby Level of the Renaissance Kuala Lumpur Hotel, TEMPTationS’ Rasa Malaysia Dinner Buffet is priced at RM109.00++ per person and half price for children aged between 6 and 12 years. It is available from 6.30 to 10.30pm every evening from 3 to 31 March 2014.
For further enquiries and restaurant reservations, please call 03 2162 2233 or email [email protected]
More photos at FOOD Msia Facebook page