BREAKING NEWS

Citarasa D’Ramadan 2014 @ The Buzz, Premiere Hotel Klang

Citarasa D’Ramadan 2014 @ The Buzz, Premiere Hotel Klang
16 Jul
2:49

The Buzz

Level G, Première Hotel, Bandar Bukit Tinggi
1/KS6, Jalan Langat, 41200 Klang, Selangor, Malaysia
Tel : 603-3325 6868
FB : Première Hotels

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The Sialkot Clock Tower of Saddar Bazar, Sialkot Pakistan was the main Aidilfitri decor attraction at the Première Hotel’s main foyer

Première Hotel Klang in observing the Holy Month of Ramadan will be presenting its ‘Citarasa D’Ramadan’ at The Buzz, beginning 29th June to 24th July 2014, from 7 pm to 10:30 pm daily with special Ramadan menu such as Ulam-ulam Kampung, Ketupat, Lemang, Nasi Impit with Ayam & Daging Serunding, signature dishes such as Daging Rendang Tok, Ayam Pencen Masak Gulai & Ikan Bakar ala Portugis.

The Ulam Kampung Station

Mango Kerabu

Kerabu Tempeh

The Western Salad Station

Cold Platter and Salad

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Also in the menu is the must have Ikan Merah Masak Asam Pedas, Udang Galah Goreng Masak Berlada, Udang Goreng Kacang Buncis, Siput Sedut Lemak Cili Api, Ikan Kekek Masak Acar Perak and a host of other traditional dishes.

Nasi Kerabu

Keladi Masak Asam Tumis

Daging Rendang Tok

Ayam Pencen Masak Kari

Siput Sedut Masak Lemak Cili Padi

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For a truly Malaysian experience there is also a Special Briyani Corner serving Chicken / Lamb Briyani with Beef and potato curry. This feast is not complete without a Roasted Whole Lamb marinated with Persian Spices and eight stalls serving hawker foods such as Roti Canai / Murtabak, Chicken / Beef Satay, Luk-luk and Dim Sum, Nasi Ayam, Curry Mee and Assam Laksa, Char Kuey Teow, Chicken Shawarma with Tortillas and etc.

Lamb Briyani at the special Briyani Corner

Beef Curry with Potato at the special Briyani Corner

Roasted Lamb

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Myriad selection of desserts are prepared specially to spoil the sweet tooth, such as the mouth-watering Serawa Durian with Pulut, Pengat Pisang, Pulut Hitam and much more.

The must Mariami Dates

Traditional Melayu Kuih Muih

Western Pastries Cheese Cake

Goreng Pisang & Keledek

Fresh Fruit Station

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For dining reservations, please call +603 3325 6868.

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More photos at FOOD Malaysia facebook page, a Malaysian food blogger since 2010

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