160, Jalan Bukit Bintang
55100 Kuala Lumpur, Malaysia
Tel : 603-2117 4163
FB : Grand Millennium Kuala Lumpur
Business Hours :
Mon – Sun
Thanks to the wonderful invitation, I recently had the chance to try out the Seafood Buffet Dinner at The Mill Cafe of Grand Millennium Kuala Lumpur, which was available from 17 Oct to 13 Dec 2014, Friday and Saturday, 7 pm to 10 pm. Aptly themed Oceans 11, the buffet featured 11 types of freshest seafood and an international selection of main courses, appetisers, salads, soups and desserts.
The Seafood Buffet Dinner featured an extensive menu with two mouth-watering menus in rotation. Imagine tantalising your palate with succulent fresh oysters, rare treasured Alaska king crabs, slipper lobsters, yabbies, flower crabs, tiger prawns, scallops, mussels and clams, all of which are all fully stocked to brim in a silver punch bowl. You can now have all that at The Mill Café, as well as a wide array of appetising desserts.
Alaska King Crabs
Fresh Tiger Prawns and Oysters
Slipper Lobsters and Yabbies
Poached Salmon and Cucumber Salad in Dill Sour Cream Dressing
Beef and Scallops Salad in Raspberry Dressing
For an additional RM108++ per lobster, diners may top up on their buffet price to further enhance their dining experience with a Boston Lobster.
Prepared specially under the watchful eyes of award-winning Chef Laurent Lherisson and his team, diners may choose from any of the three lip-smacking preparations; Grilled with Butter, served with Hollandaise sauce and Warm Potato Salad on the side, Poached and served cold, tossed in Chef’s special Cocktail Sauce, with mango and avocado or the classic Thermidor, tossed in a Cream Cheesy sauce, then Gratinated and served with white rice and green salad.
The buffet included free flow of chilled juices priced only at RM15++ per person. Besides Seafood Buffet Dinner, the International Buffet Dinner is available from Monday to Thursday then Sunday, priced at RM88++ per adult and RM44++ for kid from 5-12 year-old. Free car park for the first 3-hour for dine-in guests only. They have to present their parking ticket at the restaurant counter to have it stamped and verified. For more information, call 03 2117 4163, email [email protected] or private message us on Facebook www.facebook.com/grandmillenniumkl.
For a comprehensive look at the menu, you may download it from links below:
Menu 1: www.slideshare.net/kylegmkl/seafood-buffet-dinner
Menu 2: www.slideshare.net/kylegmkl/seafood-buffet-dinner-menu-2-the-mill-cafe-40911654
Alternatively, you may also refer to our brand site here.
More photos at FOOD Malaysia facebook page, a Malaysian food blogger since 2010