Lot F-226B, First Floor, The Gardens Mall, Mid Valley City
Lingkaran Syed Putra, 59200 Kuala Lumpur, Malaysia
Tel : 603-2287 7611
FB : T.G.I. Friday’s Malaysia (click here for other outlets)
Business Hours :
Mon – Sun
Thanks to the wonderful invite, I recently had the chance to sample some really nice ribs with beef bacon and Texas spice-crusted coatings, the innovative new creations from TGI Friday’s that promise to deliver guests the ultimate savory satisfaction.
Available for a limited time only, TGI Friday’s introduced the unique layers of flavor in two new rib entrees, the hand-crafted Beef Bacon Crusted Ribs and Texas Spiced Ribs that build on their legendary mastery of meaty and mouth-watering ribs, which priced at RM59.90++.
With three different types of ribs to choose from – succulent beef ribs, tender short ribs and luscious lamb ribs, each served with crispy seasoned fries and coleslaw, Friday’s is set to cater to everyone’s unique palates.
Beef Bacon Crusted Ribs – a full rack of ribs cooked to perfection, glazed with tangy BBQ sauce, and crusted with generous amount of crispy beef bacon.
Texas Spiced Ribs – a full rack of ribs, cooked until juicy and tender, made even more delicious as it is fire-grilled and crusted with a flavorful blend of Texas herbs and spices.
“Fans of our signature rib entrees are going to devour every last bite of these succulent new offerings with savory bold flavors,” said Andrew Reddy, Managing Director of Chaswood Resources. “What could be better than a big rack of saucy ribs coated with crisp beef bacon or a plate of scrumptious rack of ribs crusted with a seasoning blend that tastes as big as Texas?”
For more information, please visit www.fridays.com.my.
More photos at FOOD Malaysia facebook page, a Malaysian food blogger since 2010