• Wednesday, 15 July 2020
MIGF 2015 Festival Menu @ Dynasty, Renaissance Kuala Lumpur Hotel
27 Sep

MIGF 2015 Festival Menu @ Dynasty, Renaissance Kuala Lumpur Hotel

Dynasty Chinese Restaurant

Level 1, East Wing, Renaissance Kuala Lumpur Hotel
Corner of Jalan Sultan Ismail & Jalan Ampang, 50450 Kuala Lumpur, Malaysia
Tel : 603-2716 9388
FB : Renaissance Kuala Lumpur Hotel

Business Hours :
Mon – Sun


Thanks for the wonderful invitation, I recently went to Dynasty Restaurant, Renaissance Kuala Lumpur Hotel to sample their exquisitely crafted 4-course Festival Menu in conjunction with the Malaysia International Gourmet Festival 2015, where Executive Sous Chef Kok Chee Kin added a little individualistic westernism into the preparation of Festival dishes throughout October.

Located on the 1st floor of Renaissance Kuala Lumpur Hotel – East Wing, Dynasty Restaurant has a seating capacity of 168 and 3 private dining rooms. From the luminous lantern shaped fixtures to the warm wooden paneling, Dynasty Restaurant is steeped in rich Chinese heritage. Three private rooms are aptly named Happiness, Prosperity and Longevity, capable of fitting 12 and also able to open up to create one large room. Indeed, everything about Dynasty serves to ensure that you can dine as only an emperor would.


Paired with Carmen Classic Sauvignon Blanc, Chef Kok treated his appetizer to an artistic rendition of trio seafood, with succulent Chilean scallop drizzled with garlic sauce, black sesame shrimp bundle, and abalone salad decorated beautifully with colorful editable flowers.

A simple classic dish that executed with grace and passion, this hearty pumpkin soup was cooked beautifully in yellow golden color together with premium blue ocean treasures and big chunk of lobster meats.

Chef Kok continued to excite our palate for more scrumptious food with his exquisite signature main that consists of poached cod fillet, white glutinous rice with crispy suckling skin and pepper fondue, which crafted perfection with meticulous attention to every detail.

Came with a subtle taste and simple texture, chef prepared this tricolor noodles dish together with shredded crab meat and fresh succulent seafood. So light, you can indulge almost guilt-free its freshness with the pairing of Woodbridge Merlot.

The exquisite 4-course Festival Menu closed with perfect ending with this colorful trio desserts, fragrant pandan layer cake, sweet almond crisp, and finally the creamy red pitahaya ice cream topped with premium bird’s nest.


The Festival Menu is priced at RM228 nett per person (without Wine) and RM278 nett per person (with Wine) as well as RM188 nett for a light Festival Menu without wines consisting of appetizers, soup, choice of one (1) main and dessert for those opting for a quick bite.

Festival diners will also enjoy a host of privileges such as :
* 20% discount on selected Wines and Champagne
* 20% discount on any Beverages with the Festival Menu
* 15% discount on selected cigars with the Festival Menu
* Book more than 6 seats and enjoy 25% discount on the Festival Menu

Dynasty Restaurant is open daily for lunch from 12 noon to 2:30 pm and dinner from 6:30 pm to 10:30 pm. Dim Sum breakfast is served from 9 am to 2:30 pm on Sundays and Public Holidays (dinner hours are as usual). For reservation, please call 03-2716 9388 or email [email protected]


More photos at FOOD Malaysia facebook page, a Malaysian food blogger since 2010



    October 8, 2015 at 11:31 pm

    The festival menu looks great! I love the plating. Intriguing how they taste like 🙂

    siawsiaw life

    October 7, 2015 at 11:31 pm

    look tasty ^^ specially hearty pumpkin soup


    October 7, 2015 at 11:31 pm

    I can recommend this place for my friends who are preparing for their wedding dinner now 🙂 reasonable set with wine package, unsure whether can we choose either white or red wine? Or a mixture if for wedding dinner? Cheers, https://siennylovesdrawing.wordpress.com/


    October 7, 2015 at 11:31 pm

    Nice stuff. The dishes really looks mouthwatering!


    October 7, 2015 at 11:31 pm

    Enticing food! Oh dear…I shouldn’t check your website during this time. I feel hungry~ Wish to drink the hearty pumpkin soup during raining night now.


    October 7, 2015 at 11:31 pm

    Woah so expensive looking! I’m really liking the dragonfruit ice cream! How was it?


    October 6, 2015 at 11:31 pm

    Thanks for sharing! The dishes are making me drooling!

    Pooja Kawatra

    October 6, 2015 at 11:31 pm

    Totally loved the food presentation and it looks so tempting.

    Sharon Lee

    October 6, 2015 at 11:31 pm

    I wonder hows the taste of creamy red pitahaya ice cream with bird nest? haha Looks healthy and yummy! This kind of meal suitable for wedding dinner oh!

    Koey Leow

    October 6, 2015 at 11:31 pm

    urgh, everytime when I reading your blog it makes me hungry TT The foods is looks so delicious and tempting omg

    Isaac Tan

    October 6, 2015 at 11:31 pm

    yummy noms from dynasty as usual..

    Aliza Sara

    October 6, 2015 at 11:31 pm

    The cod fillet looks like a must. Very exquisite varieties of dynasty cuisines.

    pamela yeoh

    October 6, 2015 at 11:31 pm

    the food is good and i like to c the chef more. handsome chef kok


    October 5, 2015 at 11:31 pm

    The way you took the picture very nice and look so tempting!

    Carol Lam

    October 5, 2015 at 11:31 pm

    your food pics are so attractive, not to myself to avoid when I’ hungry

    Xin Sheng Huo

    October 5, 2015 at 11:31 pm

    I’m so hungry when I read your blog~~~
    The food look so attracting~~~


    October 5, 2015 at 11:31 pm

    I need to avoid reading your blog when I am hungry! HAHAHA! But good post


    October 5, 2015 at 11:31 pm

    look at the deal here, it’s quite expensive. But though who loves to dine and wine sure find this price affordable for them.


    October 5, 2015 at 11:31 pm

    The Chef really made effort to create a great food presentation. Food looks delicious.


    October 5, 2015 at 11:31 pm

    I always look forward to MIGF every year. Although I don’t get to attend, I can see a lot of beautiful food photos!


    October 5, 2015 at 11:31 pm

    Is that salmon on the first picture? Look so delicious the food!!

    Jacqueline Khoo

    October 5, 2015 at 11:31 pm

    Wow, only RM278 per person with wine. It is quite worth 😀 BTW we able to choose the wine?

    Michael Yip

    October 5, 2015 at 11:31 pm

    WOW! The dishes looks tantalizing! Nice stuff. Price looks quite reasonable too for a hotel set.

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