58, Jalan SS21/58, Damansara Utama
47400 Petaling Jaya, Selangor, Malaysia
Tel : 603-7733 5541
FB : TSUJIRI Malaysia
Business Hours :
Mon – Thu 1 p.m. – 11 p.m. ; Fri – Sat 1 p.m. – 1 a.m. ; Sun 12 p.m. – 11 p.m.
Thanks for the wonderful invitation, I recently went to the launching event of TSUJIRI’s first outlet in Malaysia at Damansara Uptown.
An established green tea brand from Japan with 155 years of heritage, TSUJIRI offers the best quality Japanese green tea in its original form, and in many innovative hot and cold drinks, and desserts. TSUJIRI products utilise the best green tea selected and preserved from Uji in Kyoto, and uses the traditional grinding method to convey its strong fragrance as well as flavour.
TSUJIRI was founded in 1860 by green tea specialist Riemon Tsuji, an entrepreneur who sought to improve the tea industry. Through several innovations, he found ways to enhance the flavours and sweetness of green tea, resulting in high-quality Gyokuro tea leaves, which is a breed of shaded green tea from Japan. He also designed a method of transporting tea leaves so that they could maintain their freshness after harvesting.
Through his techniques, the benefits of green tea, known to be rich in antioxidants and believed to promote anti-aging, are maintained. Thus, TSUJIRI offers green tea rich in Vitamin A, C, E and Beta Carotene, as well as Catechin, which plays a role in burning calories.
TSUJIRI offers one of the most varieties of green tea drinks and dessert in Malaysia, which includes O-matcha, Specialty Drink, Tea, Latte, Ice Blended, Soft Ice Cream, Parfait, Shaved Ice, and Sweet Selections for in-store dining.
Customers can also purchase take-home products such as their O-matcha power and various blends of green tea bags.
TSUJIRI’s outlet features a clean and simple environment in soothing green and white theme. Both the interior and lighting design presents strong, deep impressions of tea leaves.
TSUJIRI has over 14 outlets worldwide including Japan, Taiwan, Singapore, China, Canada and Malaysia. The brand will also be expanding into UK, US, Australia, Indonesia and Thailand very soon.
More photos at FOOD Malaysia facebook page, a Malaysian food blogger since 2010