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Fish Head Steamboat @ Gao Feng Chinese Restaurant, Semenyih, Selangor

Fish Head Steamboat @ Gao Feng Chinese Restaurant, Semenyih, Selangor
08 Mar
7:55

Gao Feng Restaurant

Lot 5, Jalan Bangi
43500 Semenyih, Selangor, Malaysia
Tel : 019-227 6360 / 016-212 6013
FB : Gao Feng Restaurant

Business Hours :
Mon – Sun

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Thanks for the wonderful invitation, I recently went to Gao Feng Restaurant and sampled some of their mouth-watering signatures, which also include the Singapore’s famous local dishes.

A hidden gem tucked away in the town of Semenyih, Gao Feng Restaurant serves a myriad of scrumptious Chinese foods including fresh seafood and delightful steamboat.

Spacious dining area with air-conditioned; Gao Feng Restaurant provides an ideal setting to cater for any crowd size.

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Satisfy customers’ cravings with the finest ingredients they can find, this almost 2 kg Grouper Fish Head (RM6 per 100g) is a well-known seafood dish in Sekinchan. Using dry chili as the main ingredient, chef steamed this fish head in SiChuan Style together with dry chili paste and chopped dry chili for the abundance of flavors.

Owner also explained to us that the fish head need to be in this big size so that the skin will have a nice chewy texture. I am not really a fish skin lover but agreed to the owner after tasted a small bite.

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Originated from China, owner introduced us to this Gao Feng Grouper Fish Head (RM38), a dish that I seldom encountered in Malaysia. Boiled for long hours with pork bone, fish head and chicken, the clear soup had a really nice sweet taste with fragrant from the good quality yam with starchy texture.

Gao Feng Steamboat Set (RM38)

Customers who purchase both the Grouper Fish Head Pot and Steamboat Set can take part in this lucky wheel to win lucky prizes, which include RM1 Chicken / Fish and percentage discount that can redeem instantly.

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Popular dishes amongst Singaporean including this Chili Crab (seasonal price) that’s cooked according to the owner taste buds. Stir-fried in a creamy tomato chili based sauce, how I wish to have more mantou buns to soak up all the wonderful essence of that sweet and spicy gravy.

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Just picturing this dish alone is enough to make one salivate! Chef cooked the Curry Pork Ribs (RM16 ; RM22 ; RM28) together with coconut milk and fresh milk for a creamier texture and extra fragrance. Each spoon of the delicious gravy tasted so heavenly for me.

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There’s just something so addictively good about these Prawn Paste Chicken Wings (RM12 ; RM18 ; RM24). Deep fried till golden brown crisp, you will need to taste it yourself for a mouth-watering experience unlike any other.

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Simply scan this QR code to get the waze direction for Gao Feng Restaurant, or GPS coordinate 2.9464880 101,8430367. Another thing worth to highlight is that Gao Feng Restaurant does not have Service Charges and GST yet!

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More photos at FOOD Malaysia facebook page, a Malaysian food blogger since 2010

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21 Comments

    ARISA

    March 15, 2016 at 7:55 pm

    Yummy classic homecooked chinese dishes, kinda hungry right now.

    Elana Khong

    March 14, 2016 at 7:55 pm

    Wah…. the fish head look real good. I love fish skin! Haha….

    Rodger

    March 14, 2016 at 7:55 pm

    I think I know this place. It is very near to my home. I believe they are open during lunch and then again during dinner?

    Miriam

    March 14, 2016 at 7:55 pm

    That fish head looks so good. I love fish head especially if it is cooked right

    Qian

    March 14, 2016 at 7:55 pm

    steamboat looks mouth watering! they are so generous offering the lucky draw wheel too! 😉

    Shini Lola

    March 14, 2016 at 7:55 pm

    I love to eat fish a lot! The crab looks delicious as well. Thanks for sharing.

    Pooja Kawatra

    March 14, 2016 at 7:55 pm

    Food is looking super yummy and their presentation is good as well.

    Sharon Lee

    March 14, 2016 at 7:55 pm

    The food looks surprisingly good =D The fish head steamboat is something new for me! Wish to try it one day =D

    Aliza Sara

    March 13, 2016 at 7:55 pm

    Oh gosh, reading this during lunch time sounds like its about time to have lunch. haha. hungers!

    Joanne Wee

    March 13, 2016 at 7:55 pm

    Never try Chili Crab before, should visit and have a try
    thanks for the sharing

    Shubhada

    March 13, 2016 at 7:55 pm

    Loved the photos. Am sure the dishes would be as tasty. Great for steamboat lovers.

    Emily

    March 12, 2016 at 7:55 pm

    I really like the Wheel of Fortune idea. Never seen it in a restaurant before. The food looks great as well.

    Sunshine Kelly

    March 12, 2016 at 7:55 pm

    Wow this restaurant the food good and price are reasonable too plus without GST is lagi best.

    Tony

    March 11, 2016 at 7:55 pm

    Interesting! Nice kampung ambiance to enjoy familiar dishes. The Gao Feng Grouper Fish Head is something new I want to try. Thanks for sharing 😀 Noted down for my future KL trips.

    Miss Happyfeet

    March 11, 2016 at 7:55 pm

    I am actually craving for fish! another great place to add to my list when i am back home! thanks for sharing

    Farena

    March 11, 2016 at 7:55 pm

    The food looks awesome, I really love fish head in any form !!

    TheMizzEve

    March 11, 2016 at 7:55 pm

    Another awesome place to visit in my list. Thanks for sharing dear!

    Rane Chin

    March 11, 2016 at 7:55 pm

    ah so nice! Hardly go to Seminyih but will try this out for sure when we go again.

    Sze Shin

    March 11, 2016 at 7:55 pm

    I have been there for their fish head steamboat. Do agree with you that we need to consume fast or else after boiling for sometime, the soup starts to get salty. But overall the taste is great!

    Geozo Wong Fui Cheng(wfc)

    March 11, 2016 at 7:55 pm

    Nice food . Gao Feng Grouper Fish Head was something special . must try it when visit to Semenyih.

    cindyrina

    March 11, 2016 at 7:55 pm

    That fish look good! Another great place for great feast.

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