13, Jalan Pinang
50450 Kuala Lumpur, Malaysia
Tel : 603-2147 1111
FB : Impiana KLCC Hotel
Business Hours :
Mon – Sun
Thanks for the wonderful invitation, I recently went to Tonka Bean Cafe at Impiana KLCC Hotel and checked out their ‘Semarak Ramadan‘ that prepared by the renowned team of chefs led by Sous Chef AliTumin.
Kerabu and Appetizers
Served only the freshest halal ingredients, the buffet spread showcases a wide selection of authentic Malaysian cuisine with over 100 dishes, featuring Tonka Bean’s signature dish Gear Box Soup, Roast Lamb and everyone’s favorite exquisite selections such as Salmon Gravalax, Prawns& Mussel on Ice,Briyani Gam Ayam, Briyani Gam Daging, Briyani Gam Kambing, Chicken Shawarma, BBQ Lamb, Ikan Bakar with Bumbu Spice, Snow Fish, Squid and Crab, Seafood Parcel.
Ikan Bakar Bumbu Spice, Chicken and Quill
Gear Box Soup
Guests will also be entertained with the enchanting ghazal band ‘Seni Melody’ While enjoying dinner.
Tempting Spread of Desserts
Be sure to leave some space for sweet endings as you would not want to miss the tempting spread of desserts including 18 flavors of Baskin Robbins ice cream. High-quality durian can be also enjoyed at Impiana KLCC Hotel, as well as ZamZam water to complete your breakfasting.
Baskin Robbins Ice Cream
Priced at RM168 nett per adult and RM84 nett for children between 6-12 years old, the ‘Semarak Ramadan’ will be available from June 6 till July 5 2016. There is a special price on the first and last three days of the fasting month, where diners get to enjoy a discounted price of RM143 nett.
For dining reservations, please call 603-2147 1111.
More photos at FOOD Malaysia facebook page, a Malaysian food blogger since 2010