BREAKING NEWS

Home-cooked Chinese Food @ Gather Gather Kitchen, Kota Kemuning, Shah Alam

Home-cooked Chinese Food @ Gather Gather Kitchen, Kota Kemuning, Shah Alam
02 Jul
9:17

Gather Gather Kitchen

7G, Jalan Anggerik Vanilla X 31/X
Kota Kemuning, 40460 Shah Alam, Malaysia
Tel : 603-5131 5564
FB : Gather Gather Kitchen

Business Hours :
Mon – Sun 10:30 a.m. – 3 p.m. ; 5 p.m. – 10:30 p.m. (closed on Wed)

*****

Thanks for the wonderful invitation, I recently went to Gather Gather Kitchen at Kota Kemuning to sample some of their signature Chinese foods, which is reasonably priced and generous in serving portion.

gather gather kitchen chinese food kota kemuning exterior

Located same row with the RHB Bank and facing the Persiaran Anggerik Vanilla main road, Gather Gather Kitchen serves home-cooked style Chinese delicacy in a comfortable environment that’s suitable for family dining.

*****

Have a palate for seafood? They serve varieties of fish dishes for customers to choose from, including Ma Yao, Jade Perch, Red Tail Pak Soo Kong, Red Tilapia, Stingray, Fish Head and Toman Fish Fillet at reasonable price.

Loaded with taste-tempting flavors, I will always order Fish Head Curry (RM32 / RM48) for group dining because it comes with assortment of ingredients that can satisfy everyone’s different taste buds. Served with Grouper fish head, the rich creamy curry gravy made me had more rice to eat with, simply delicious!

gather gather kitchen chinese food kota kemuning fish head curry

It may looks messy with ingredients like long beans, ladies fingers, tomatoes, onions and brinjals scattered all over the dish, but the Nyonya sauce chef used to steam this Red Tilapia (RM4.60 per 100g) is really appetizing with a good balance of spicy and tangy taste, definitely well worth another bowl of rice just for the gravy.

gather gather kitchen chinese food kota kemuning red tilapia in nyonya sauce

Simple but highly addictive dish, this signature Choy Heong Tofu (RM15 / RM18 / RM22) was my personal favorite among all the dishes. Chef placed the flavorful minced meat and savory chopped Chinese pickled veggie on top their homemade tofu, it will certainly make you want to have more!

gather gather kitchen chinese food kota kemuning choy heong tofu

I am a sucker for any food that’s coated with salted egg, including this Deep Fried Lotus Roots (RM15 / RM18 / RM25), which I just can’t get my hands off from these crispy stuffs.

gather gather kitchen chinese food kota kemuning salted egg lotus root

Kids will like this, Potato Fried Pork (RM15 / RM18 / RM25), with thinly sliced potato served in enticing soy sauce gravy, reminded me of my grandmother’s home-cooked dishes.

gather gather kitchen chinese food kota kemuning potato fried pork

Available for lunch only, try their smooth slurpilicious Mixian Noodles with Pork Balls, which will burst with flavorful meat juice once you bite on it, really impressive for a quick lunch indulgence.

gather gather kitchen chinese food kota kemuning pork ball mixian noodles

Come and try their delicious home-cooked meals, prepared according to the traditional recipes handed down from many generations. I will definitely visit again Gather Gather Kitchen with my family.

gather gather kitchen chinese food kota kemuning roast pork

*****

More photos at FOOD Malaysia facebook page, a Malaysian food blogger since 2010

Related Post : Spring Garden Chinese Restaurant @ Kota Permai Golf & Country Club, Kota Kemuning

« »
22 Comments

    Aliza Sara

    July 15, 2016 at 9:17 pm

    These home cooked dishes looks pretty good if you ask me 😀 would love to try their salted egg dishes.

    Sienny Yong

    July 12, 2016 at 9:17 pm

    Wow! So delicious! I wanna try their fish head curry, fried lotus roots and pork balls 🙂
    Cheers, SiennyLovesDrawing

    Arisa Chow

    July 12, 2016 at 9:17 pm

    food looks good but location quite far out especially for those living in PJ

    Mums&Babies

    July 10, 2016 at 9:17 pm

    Food looks delicious and what more you can ask for than home cooked food.

    Mums&Babies

    July 10, 2016 at 9:17 pm

    Food looks scrumptious and what more you can ask for than home cooked food.

    Pooja Kawatra

    July 10, 2016 at 9:17 pm

    Food look scrumptious and what more you can ask for than home cooked food.

    Rane Chin

    July 10, 2016 at 9:17 pm

    The food looks delicious! Another reason for me to visit Kota Kemuning, Shah Alam with family

    Isaac Tan

    July 8, 2016 at 9:17 pm

    yummm! would love to eat all these good food!

    hui ying

    July 8, 2016 at 9:17 pm

    the fish head curry looks so yummy!!! I like it!!!! Would like to try it out!!

    Shubhada

    July 7, 2016 at 9:17 pm

    The dishes look traditional and authentic. Fried Potato pork sounds quite different.

    Emily

    July 6, 2016 at 9:17 pm

    Ah, home-cooked dishes are always the bomb. I’d love to go there too but I don’t know the area at all. Need to get a local friend to take me around!

    Qian

    July 6, 2016 at 9:17 pm

    all dishes look very delicious! would love to try out especially the talapia, looks very appetizing.

    Sharon Lee

    July 5, 2016 at 9:17 pm

    The home cooked dish looks so nice and make me missing home cook now! Deep fried lotus is one of my kind too =D

    Betty Liew

    July 5, 2016 at 9:17 pm

    it feel like a home cook to me. I love the dishes prepare at this restaurant. will recommend to my friends too.

    Baz

    July 5, 2016 at 9:17 pm

    All my eyes on Mixian Noodles with Pork Balls! Reminds me of Go Noodle House! 😀

    Shini Lola

    July 5, 2016 at 9:17 pm

    I’m a huge fans of salted egg as well! Would love to try the Deep Fried Lotus Roots.

    Miera Nadhirah

    July 5, 2016 at 9:17 pm

    oh gosh…. those dishes look just so good…. too bad not halal lor…..

    Mercy Janssen

    July 4, 2016 at 9:17 pm

    I’ve been here before i think once. But i didn’t try the Mixian Noodles with Pork. Hmm something new for me to try 😀 Thanks

    Jane

    July 4, 2016 at 9:17 pm

    Fish Head Curry looks delicious and it is my favourite too. Will visit the restaurant when I am at Kota Kemuning this weekend.

    pamela yeoh

    July 4, 2016 at 9:17 pm

    wow i am indulged with the curry fish . sedap

    Shirley

    July 4, 2016 at 9:17 pm

    Wow! It’s at KK. I want to try the fish head curry..

    Ho Wai Sim

    July 4, 2016 at 9:17 pm

    Deep fried lotus roots looked very special, was it tastes like salted egg fried mantis prawns

Leave a Reply

Your email address will not be published. Required fields are marked *