• Wednesday, 27 March 2024
Imperial Cuisine Three Sauce Simmer Pot @ Simmer Huang Malaysia, Pavilion Elite KL
01 Feb
2:44

Imperial Cuisine Three Sauce Simmer Pot @ Simmer Huang Malaysia, Pavilion Elite KL

Simmer Huang Malaysia

Lot 8.101.00, Level 8, Pavillion Kuala Lumpur
168, Jalan Bukit Bintang, 55100 Kuala Lumpur, Malaysia
Tel : 603-2110 0102
FB : Simmer Huang Malaysia

Business Hours :
Mon – Sun

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Thanks to the wonderful invitation, I recently went to Simmer Huang for their signature Three Sauce Simmer Pot, a dish originated from the “Spicy Fish” in the Imperial Cuisine of Qing Dynasty.

simmer huang three sauce simmer pot pavilion elite kl logo

Located on 8th floor in Pavilion Elite, the restaurant has a nice classy design infused with modern twist to provide customers a relaxing and enjoyable dining ambiance.

simmer huang three sauce simmer pot pavilion elite kl

The first Simmer Huang restaurant was set up in 2004 in Beijing by the founder Mr Huang Geng. Borrowing imperial recipes from the Qing Dynasty and those passed down from generations, Simmer Huang specializes in a unique simmer cooking process, using Chinese medical herbs to come up with nutritionally balanced delicacy.

simmer huang three sauce simmer pot pavilion elite kl octopus

Simmer Huang Octopus (RM20), it’s an irresistible appetizer you can’t resist with its sweet sourish taste that can open up your appetite instantly.

simmer huang three sauce simmer pot pavilion elite kl vinegar peanut

Signature Vinegar Peanut (RM8), I think I would prefer the softer version than these hard peanuts.

simmer huang three sauce simmer pot pavilion elite kl mushroom bites

Mushroom Bites (RM15), a healthier, less guilty delight with refreshing cucumber for the crunchy bites.

simmer huang three sauce simmer pot pavilion elite kl vegetables

Three Sauce Simmer Pot is gently cooked with a low temperature without using any water to retains the nutritional benefits of the food while allowing the medical herbs in the secret sauce to be fully absorbed into the ingredients. This traditional simmering process does not get affected by air, so all the nutrition are kept intact for your healthy and delicious enjoyment.

simmer huang three sauce simmer pot pavilion elite kl cooking

The meal is cooked right before your eyes at the table to guarantee the quality and freshness of the ingredients. You also get to enjoy the cooking process that offers anticipation of the gently simmering dish. Assorted nutritious vegetables are cooked first to produce juices for the next simmering process.

simmer huang three sauce simmer pot pavilion elite kl assorted seafood

Simmer Huang offers varieties of Three Sauce Simmer Pots, such as Fresh Fish, Seafood, Chicken, Pork, Beef and Frog. We had the Assorted Seafood Pot (RM130) which contains white prawn, cod fillet, oyster and cuttlefish, as well as the Pork and Fungus Pot (RM110) that’s served with pork belly, black fungus, oyster mushroom and king oyster mushroom.

simmer huang three sauce simmer pot pavilion elite kl herbs

Diners can choose either Classic, Seafood, Spicy, Hot & Spicy or Soy Sauce to flavour your main pot.

simmer huang three sauce simmer pot pavilion elite kl pork fungus

After everything is cooked, diners can add in water to transform the stew into soup base and continue to boil more foods. We ordered few add-ons to try out, such as the Chef Special’s Cuttlefish Paste (RM15), Mushroom Ball (RM12), Frozen Tofu (RM6), Fried Beancurd Crust (RM8) and my favourite Potato Vermicelli (RM8) in chewy texture.

simmer huang three sauce simmer pot pavilion elite kl hui lau shan

In Decembber 2015, Huang Ji Huang together with Morgan Stanley bought out Hui Lau Shan from Navis Capital. Hui Lau Shan Malaysia is a subsidiary (100%) of the group. Therefore, diners can also enjoy Hui Lau Shan’s various world-renowned Mango desserts at Simmer Huang.

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More photos at FOOD Malaysia facebook page, a Malaysian food & lifestyle blogger since 2010

Related Post : Chef Zam Ramadan Menu @ Rasanya Nyonya Style Premium Steamboat, Pavilion Elite Kuala Lumpur

15 Comments

    Bernie

    February 6, 2018 at 2:44 am

    Very nice post. I simply stumbled upon your weblog and wanted to say that I’ve really loved surfing around your blog posts. After all I’ll be subscribing for your feed and I’m hoping you write again very soon!

    qian

    February 3, 2017 at 2:44 am

    love their yee sang, and of course their other offerings! will definitely check it out as the dishes look very mouth watering!

    Fatin Bella

    February 3, 2017 at 2:44 am

    Wahh the food looks good and tasty and the price is affordable too!

    Miera Nadhirah

    February 2, 2017 at 2:44 am

    oh my god… can I order one without pork… lol… it looks just so good…..

    klea

    February 2, 2017 at 2:44 am

    The assorted seafood pot, is a good choice. I Will love to have a taste of it all

    blair villanueva

    February 1, 2017 at 2:44 am

    Am craving for some delicious dessert! I’ll save this post for my reference 🙂

    Claudine

    February 1, 2017 at 2:44 am

    Oh gosh. I was just thinking of having this! Looks so good!

    Jessy Ong

    February 1, 2017 at 2:44 am

    Love their Signature Vinegar Peanut and the Beancurd Crust. Slurpss..

    Lily

    February 1, 2017 at 2:44 am

    omg.. i would go there just for the mango dessert coz it looks soo good!!

    Aliza Sara

    February 1, 2017 at 2:44 am

    Really exquisite dining experiences. AHHH! The seafood hot sauce pot looks really good.

    Shivani

    February 1, 2017 at 2:44 am

    The seafood here looks really good and absolutely love hot pot- will certainly try it out 🙂

    Alvin Lau

    February 1, 2017 at 2:44 am

    Hot pot packed with seafood and cooked to perfection? What’s not to like?

    Emily

    February 1, 2017 at 2:44 am

    What a luxurious hot pot this was. I am going hungry just looking at yet another of your food post. I really should hate you for making me suffer but I just keep coming back. LOL

    mhaan a

    February 1, 2017 at 2:44 am

    Sounds like a great feast for the whole family. I can’t wait to try this! The food looks delicious!

    Mhaan | http://www.mommyrockininstyle.com

    Sunshine Kelly

    February 1, 2017 at 2:44 am

    I am craving for their seafood hot sauce pot, will go back again.

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