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Bai Wei Cuisine @ Desa Sri Hartamas, Kuala Lumpur

Bai Wei Cuisine @ Desa Sri Hartamas, Kuala Lumpur
08 Apr
5:17

Bai Wei Cuisine

38G, Jalan 28/70A
Desa Sri Hartamas, 50480 Kuala Lumpur, Malaysia
Tel : 603-2389 3701
FB : Bai Wei Cuisine

Business Hours :
Mon – Sun 8 a.m. – 10 p.m.

*****

Thanks to the wonderful invitation, I recently went to Bai Wei Cuisine and checked out some of their signature Chinese Homey Dishes like Hainan Tea, Mee Pok, Hainese Chicken Rice and Hock Chew Balls served in a relaxing contemporary environment.

bai wei cuisine chinese restaurant desa sri hartamas exterior

Located same row as Old Town White Coffee, Bai Wei Cuisine attracts lots of customers for their value for money delicious dishes that will bring back the nostalgic flavours to make you feel just like home.

bai wei cuisine chinese restaurant desa sri hartamas hainan tea

Their signature Hainan Tea (RM3.80), with beautiful layers of milk, tea and thick foam.

bai wei cuisine chinese restaurant desa sri hartamas mee pok

Mee Pok (RM7.50), a Chinese Teochew cuisine served with flat yellowish noodles and minced meat. My kind of simple comfort food with lard added in to enhance the aroma and flavour.

bai wei cuisine chinese restaurant desa sri hartamas fried fish noodles

A fresh take on a timeless classic, this full of ‘wok hei’ Fried Fish Noodles with Chee Cheong Fun (RM8.50) has easily stealed my heart away with its char kuey teow alike taste, a unique noodle dish that is bound to satisfy your hunger with lots flavours!

bai wei cuisine chinese restaurant desa sri hartamas fried porridge

Sharing portion for two, chef added the dried cuttlefish into this bowl of Fried Porridge (RM13) for the distinct taste of aromatic flavour complements the porridge’s warm creamy texture. I like it especially if you don’t have much appetite.

bai wei cuisine chinese restaurant desa sri hartamas hainanese chicken rice

What is Chinese cuisine without the rice dishes. If you want something more filling than noodles, Bai Wei Cuisine also offers diners Nasi Lemak Ayam and this classic Hainanese Chicken Rice (RM8).

bai wei cuisine chinese restaurant desa sri hartamas fried dumpling

Tea time indulgence with list of mouth-watering snacks at Bai Wei Cuisine, including my all-time favourite Fried Dumpling (RM7.00) with juicy meat filling.

bai wei cuisine chinese restaurant desa sri hartamas trio platter

Guarantee with no added boric acid and preservative, chef uses Yellow Tail fish as the main ingredient in all their fish paste dishes. For those with a penchant for fresh wholesome fish paste delights, give this Bai Wei Trio Platter (RM10) a try, great accompaniment to any meal for a tantalizing experience.

bai wei cuisine chinese restaurant desa sri hartamas tau fu fah

Be sure to leave some space for sweet endings as you would not want to miss their range of classic desserts, including Ginger Tea with Glutinous Rice Ball, Barley Fu Chuk Gingko, Ginger Tea with Soya Milk, Red Bean Sago Soup, Double Boiled Winter Melon Longan, and my favourite Tau Fu Fah (RM4.50) with sugar selections of white, brown or almond.

*****

More photos at FOOD Malaysia facebook page, a Malaysian food & lifestyle blogger since 2010

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17 Comments

    Miera

    April 26, 2017 at 5:17 pm

    Looks sumptous, but not for me as they serve pork and have lard.. will share with my Chinese friends…

    Shivani

    April 26, 2017 at 5:17 pm

    That Hainan Tea looks amazing for the price. Great presentation, even on the dishes <3

    Alissa

    April 23, 2017 at 5:17 pm

    Their food looks really delicious. I would like to try the tea.

    Sunshine Kelly

    April 21, 2017 at 5:17 pm

    I had my lunch there a few times, the noodles and tau foo fah are good.

    Rika

    April 21, 2017 at 5:17 pm

    I would always order porridge so this fried porridge is definitely one that I want to try. Never eat fried porridge before, I’m curious how’s the taste.

    Sharon Lee

    April 20, 2017 at 5:17 pm

    Their food looks nice! I love how they cook and present all these Chinese Cuisine food, I would have eat it all of them =D

    Joy

    April 20, 2017 at 5:17 pm

    I need Ginger tea with soya milk right now, just want to relax

    kay

    April 18, 2017 at 5:17 pm

    I want to try that Hainan Tea 🙂

    Krizzia Navarroza

    April 17, 2017 at 5:17 pm

    Chicken looks so delicious! Can’t live without rice lol

    Leo T. Ly @ isaved5k.com

    April 17, 2017 at 5:17 pm

    I have never tried fried porridge before. The pictures just looked too tasty not to try.

    Fatin Bella

    April 16, 2017 at 5:17 pm

    the foods look scrumptious! The price quite cheap too!

    Mhownai

    April 16, 2017 at 5:17 pm

    Malaysia seemed to have so many good cuisine to try. I would like to go to your country and try these. Yum!

    Zayani Zulkiffli

    April 16, 2017 at 5:17 pm

    Wahh. the Hainan Tea looks good. I bet the taste is nice too. Kinda like the 3 layer tea.

    Aqalili Azizan

    April 16, 2017 at 5:17 pm

    Is this halal? Because that Fried Fish Noodles with Chee Cheong Fun and dumpling capture my heart! Plus, its really affordable 🙂

    Emily

    April 16, 2017 at 5:17 pm

    This resto seems interesting by offering Hock Chew and Hainanese cuisines. I think it is an acquired taste for Hock Chew dishes but I am still game for one round.

    Joan Narciso

    April 15, 2017 at 5:17 pm

    Chinese food at a reasonable price is always one for the books. Will bookmark this so I can visit when I go to KL again.

    Betty

    April 15, 2017 at 5:17 pm

    The restaurant offers delicious Chinese cuisine. Price is reasonable to me. I never try Fried porridge. I think will go for this.

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