Lot 6073, KM 54.3, Lebuhraya Karak-Lentang
28700 Bentong, Pahang, Malaysia
Tel : 609-233 9112
FB : Tanah Aina
Business Hours :
Mon – Sun 8 a.m. – 10 p.m.
Thanks to the wonderful invitation, I recently went to Tanah Aina Fareena Cafe & Restaurant, a newly opened restaurant along the Lebuhraya Karak-Lentang that is surrounded by beautiful nature and extraordinary view. Greeted with the lush green accompanied with sound of running streams flowing around, it was truly an enjoyable dining with the nature experience for me.
Tanah Aina Fareena Cafe & Restaurant is strategically located at KM 54.3, Lebuhraya Karak-Lentang, not far from Kuala Lumpur City Centre and Bentong town which is the main entrance to State of Pahang.
Serving Asian and local fusion dishes, we ordered some of the signatures at Tanah Aina Fareena Cafe & Restaurant like Talapia Steam Nyonya, Pineapple Chicken, Butter Prawn, Salty Egg Squid, Tomyam Seafood and also Steamboat, all freshly prepared by the in-house chef upon customers order.
The crowd favourite Fish Head Curry (RM55) with hot enticing curry gravy. They catch the fresh water fish (Red Talapia) from their own fish pond to ensure diners get to enjoy the freshest ingredients they can offer.
Each hearty meal is crafted to complement the freshness of the ingredients, like this Pineapple Prawn (RM48 medium ; RM90 large), where its beautiful presentation was a feast to the eyes and the flavours were a feast to the senses.
Indulge without worry much as Tanah Aina Fareena Cafe & Restaurant serves chemical free and MSG free dishes. Besides that, most of the vegetables are harvested from their own farm, like the Salty Egg Long Bean and Kangkung Belacan (both dishes also RM15 small ; RM25 medium ; RM45 large), my favourite Malaysian cuisine with lots of flavours.
Be sure to leave some space for sweet endings as you would not want to miss the desserts here like Bubur Pulut Hitam (RM5), Homemade Cake (RM10), Homemade Ice Cream (RM15), and this unique Puff (RM12) with delicious meat filling and topped with fragrant chicken floss.
Besides dining hall and al-fresco section, Tanah Aina Fareena Cafe & Restaurant offers a private room that can accommodate maximum of 70 persons for private function, product launching or company events. You can also held your outdoor garden party or wedding up to maximum of 200 persons at their large green area.
For those who are nature lovers, Tanah Aina Fareena Cafe & Restaurant can also arrange a special hiking package to Lata Fareena with minimum of 10 persons. Package starts as low as RM100 per pax. The half-day hiking package will include breakfast, hiking guide, coffee at Lata Fareena and lunch.
Open daily from 8 am until 10:30 pm, you can make your reservation by calling 016-609 0493 (Juliet), 016-215 9252 (Hannah), or 011-2628 8779 (Sheila). You can also visit Tanah Aina Cafe, another branch in Shah Alam that started its operation in 2013.