Jom Berbuka Puasa @ Cafe 5, Pearl International Hotel Kuala Lumpur
Cafe 5
Batu 5, Jalan Klang Lama
58000 Kuala Lumpur, Malaysia
Tel : 603-7983 1111
FB : Pearl International Hotel Kuala Lumpur
Business Hours :
Mon – Sun
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Pearl International Hotel brings you the best of this Ramadhan through our ‘Feast of Ramadhan – Jom Berbuka Puasa @ Pearl’ which showcases the best of authentic Ramadhan Festive cuisine during this fasting month.
This year theme of ‘a-la minute action stalls’ concept will have your favourite food served sizzling-hot done before your very eyes that will surely put any discerning taste-bud through great food enjoyment. Highlighting a myriads of mouth-watering unique dishes from all over Malaysia, diners can expect to come back for more as the dishes on our buffet line differs daily.
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Whether you are dining with family or with groups of friends, our kitchen team has dished up more than 100 authentic dishes that reminiscent popular Malaysian food in the buffet spreads and action stalls ranging from :
Main Course (on rotational basis)
Nasi Minyak Badam, Ayam Masak Merah, Daging Salai Percik, Ikan Pari Assam Pedas, Sotong Lemak Cili Padi, Sauteed Kailan With Mushroom, Kacang Panjang Goreng Tempeh, Nasi Beriani Kismis, Ayam Masak Beriani, Daging Rendang, Ikan Tenggiri Masak Tauchu, Kupang Sambal Bawang, Sauteed Mixed Vegetable With Mushroom, Kobis Masak Lemak, Nasi Dagang, Ayam Panggang Masak Lemak Cili Padi, Daging Masak Kicap, Ikan Tongkol Masak Kari, Sambal Kerang Istimewa, Sauteed Siew Pak Choy, Sambal Terung, Nasi Lemak with Condiment, Ayam Goreng Tepung, Kambing Masak Kuzi, Ikan Panggang Tepian Tebrau, Braised Bean Curd with Black Bean Sauce, Baby Kailan with Salted Fish, Sayur Lodeh, Nasi Margarine Badam, Ayam Panggang Setan, Daging Masak Merah, Ikan Keli Lemak Cili Api Tempoyak, Soft Bean Curd with Tauchu Sauce, Sauteed Three Mushroom, Kang Kong Goreng Belacan.
Nasi Minyak Badam
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Ayam Masak Merah
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Sotong Lemak Cili Padi
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Ikan Pari Assam Pedas
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Kacang Panjang Goreng Tempeh
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Daging Salai Percik
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Kerabu Action Salad Station
Malaysian rojak buah–buahan, assorted pecal with condiments, kerabu mangga muda, kerabu betik muda, tauhu sumbat, acar jelatah, acar rampai, nasi ulam, assorted local salted fish – gelama, bulu ayam, kurau, sepat, tenggiri, talang, kembong & perkasam, terubok ikan masin, assorted cracker, ulam raja, daun pegaga, jantung pisang, kacang botol, kacang panjang, petai, jering, terung pipit, cincaluk, budu, sambal nenas, tempoyak & sambal tempoyak, sambal belacan, sambal manga.
Tauhu Sumbat
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Nasi Ulam
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Ulam-ulaman Melayu
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Kerabu Mangga Muda
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Malaysian Pickles
Jeruk betik, jeruk mangga, jeruk kelubi, jeruk buah pala & jeruk cermai, jeruk salak, jeruk sengkuang, jeruk kedondong, dried fruit – asam boi merah, asam boi putih, lime skin.
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From Soup Kettles Section (on rotational basis)
Sup Soon dengan Kentang dan Sayuran, Mushroom Soup, Sup Kambing, Chicken Herbal Soup, Sup Ekor Lada Hitam, Sweet Corn Soup with Crab Meat, Sup Tom Yam Aneka Laut, Braised Seafood Soup, Sup Tulang Rawan, Hot and Sour Soup.
Sup Tulang Rawan
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Carving Station
Fresh mix herb marinated whole lamb, Ayam Golek Madu Lembah Pantai with barbeque, pepper, mushroom and mint sauce, Grills selections – chicken wings, beef, squid and marinated fish.
Roasted Whole Lamb
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Pearl Signature Dish
Gulai Kawah Pak Long, Gulai Kambing or Gulai Rusa and Gulai Daging Lemang & Ketupat with chicken and beef floss.
Gulai Station
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Live Hawker Action Stalls (on rotational basis)
Curry Laksa with condiments, Laksa Penang with condiments, Roti Canai or Murtabak or Roti Jala with Chicken Curry & Dhall, Ipoh Chicken Rice with condiment, Chicken Sharwarma with Pita Bread, Beef and Chicken Satay with Nasi Impit, Cucumber, Onion and Peanut Sauce, Mee Rebus with condiments.
Satay
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Mee Rebus with Condiments
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Dessert Station
Chocolate brownies, fruit tart, peanut butter mousse, raspberry mousse, mocha walnut cake, éclair, chocolate donut, assorted jellies, assorted malay kuih, kerepek ubi, tapai pulut, tapai ubi, bread butter pudding, ice kacang, ice-cream, ling chi kang, tropical fruit selection
Tropical Fruits
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Sago Dessert
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Raspberry Mousse
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Sweet Hot Kettle (on rotational basis)
Bubur Pulut Hitam, Bubur Cha-cha, Bubur Kacang Merah
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All these delectable widespread on the buffet for RM98 nett for adults and RM40 nett for children below age of 12, this ‘Feast of Ramadhan – Jom Berbuka Puasa @ Pearl’ starts 30th June 2014 lasting through the Ramadhan period till 26th July 2014.
And to make the deal better, we have our ‘Feast of Ramadhan – Jom Berbuka Puasa @ Pearl’ Promotional Gift Vouchers valued at RM750 nett / per booklet of 10 vouchers. To purchase, please call Lawrence Khoh 012-370 6108 or just call 603-7983 1111 ext 3309 for details.
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Located on the 5th mile of Jalan Klang Lama, Pearl International Hotel is easily accessible as we are mid-way between Kuala Lumpur and Petaling Jaya. Make this ‘Feast of Ramadhan – Jom Berbuka Puasa @ Pearl’ a special one for your family, friends and colleagues by ‘berbuka puasa’ together with us.
For table reservations, please contact Cafe 5, 603-7983 1111 ext. 3205 (Alan Wong / Izzwan).
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More photos at FOOD Malaysia facebook page, a Malaysian food blogger since 2010