ESSENSO Malaysia

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Thanks to the wonderful invitation, I recently went to the exclusive launch of all-new ESSENSO™ MicroGround Black Coffee at Brew & Bread Cafe, where an ESSENSO™ inspired 6-course Degustation Menu is served specially created by Pop Up Dining KL.

ESSENSO™ MicroGround Black Coffee, the latest addition to the ESSENSO™ line of microground coffee, heralds a new era in instant coffee. This comes after the successful launch of ESSENSO™ MicroGround Coffee 3in1 and 2in1 last year, which are a big hit with consumers. As a platinum standard instant coffee, ESSENSO™ MicroGround Black Coffee delivers a delectable cup with an intense aroma, robust coffee richness and a smooth mouth-feel.

Borne out of a blend of finely ground single-origin coffee beans and instant coffee powder, ESSENSO™ MicroGround Black Coffee is created using 100% Arabica coffee beans, a premium bean variety renowned for its aromatic and flavourful profile.

Using Super’s proprietary MicroPlus™ technique to finely ground these beans at low speed, in an oxygen-free and ultra-low temperature environment, ESSENSO™ is able to better preserve the natural essence of the coffee beans.

Available in two variants – Colombian and Mandheling blends, the single-origin finely ground coffee beans of these blends feature taste attributes that bear characteristics of their cultivation origins, so coffee lovers can now savour the exquisite coffee taste from the renowned regions of Colombia and Sumatran Mandheling.

If you prefer coffee with a full body and light-roast palate, try the Colombian Blend as it features a bright fruity note with mellow acidity, topped with a smooth chocolatey finish.

For those who like their coffee of a darker roast with a smoky palate, the Mandheling Blend is the gratifying choice with fresh woody notes and balanced acidity to complement your cup.

We were served with delectable creations infused with ESSENSO™ MicroGround Black Coffee. Each dish is specially created by Pop Up Dining KL, a group of culinary masters including Daniel Yap, Miki Lie, and Amanda Huang, who known for creating unique dining experiences in Malaysia.

All guests also had the opportunity to discover another unique way of enjoying ESSENSO™ MicroGround Black Coffee in this coffee art workshop presented by Malaysia’s first Coffee Caricature Artist – Vivian Lee, whose award-winning work is internationally recognised for its distinct style. My piece of coffee painted art work, okay lah can pass I guess 😉

Priced at RM10.90 per box, there are 20 sticks of instant black coffee in a box of ESSENSO™ MicroGround Black Coffee. Each stick is infused with Nitrogen to better preserve the aroma and taste, ensuring freshness with every cup.

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More photos at FOOD Malaysia facebook page, a Malaysian food and lifestyle blogger since 2010

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