POPO Limited-Time Promotional Menu @ Foo Hou Dim Sum, Kepong

Foo Hou Dim Sum 富豪點心樓

GF, Wisma Menjalara, No 16, Jalan 7A/62A
Bandar Menjalara, 52200 Kepong, Kuala Lumpur, Malaysia
Tel : 603-6735 1127
FB : Foo Hou Dim Sum 富豪點心樓

Business Hours :
Mon – Sun 7:30 a.m. – 3:30 p.m.

*****

Foo Hou Dim Sum is a Chinese restaurant that is located at Wisma Menjalara, Kepong. It serves both classic and modern tastes of Chinese dim sum that suit many locals’ taste buds.

Offering more than 40 different types of dim sum at a reasonable price, there’s something for everyone here at Foo Hou Dim Sum. The foods at Foo Hou Dim Sum are prepared and steamed hot upon order to ensure freshness in the flavours.

Foo Hou Dim Sum offers a wide range of steamed dim sum dishes, including this my personal favourite Steamed Siew Mai with Abalone (RM12.50 for 3 pcs). A luxurious twist on a classic dim sum treat, it presents a symphony of flavours and textures in every bite.

Shanghai Xiao Long Bao (RM8.50 for 3 pcs) is one of the must-order items at Foo Hou Dim Sum. It is a delicate dumpling filled with a flavourful broth and juicy minced meat. Best enjoy while it is hot, carefully slurp the broth before biting into the dumpling to fully appreciate the flavor. I also like to dip it in a vinegar-based sauce to enhance the flavour.

Fried dim sum offers a delightful contrast of textures and flavours. The crispy golden exterior gives way to a soft, often chewy interior, housing a variety of savoury fillings like minced meat, vegetables, or seafood.

Signature items at Foo Hou Dim Sum include pan fried dumplings, spring rolls, deep fried yam pastry, and my favourite Long Xu Prawn Roll. Each bite delivers a delightful crunch followed by a tender and juicy filling, making it a popular choice among dim sum lovers.

Portuguese Egg Tart (RM7.50) is one of my favourite pastry treats that features a buttery, flaky puff crust which gives a delightful contrast to the creamy custard filling. The top of the custard is caramelized during baking, giving it a beautiful golden-brown color and a slightly crunchy texture.

Foo Hou Dim Sum has partnered with Hung Chun Sdn Bhd to launch a POPO limited-time promotional menu throughout November to showcase the versatility of POPO products.

Customers must come and try out their POPO Soy Sauce King Dumpling with juicy filling made of shrimp, pork, coriander, and carrot. Chef uses POPO Superior Soy Sauce to enhance the taste of dumpling with a balanced blend of sweet and umami flavours.

Receive a free bottle of POPO Signature Light Soy Sauce with the purchase of POPO limited-time promotional dish at Foo Hou Dim Sum.

You have the chance to win exciting prizes too, including a 4-day, 3-night round-trip airfare and accommodation for two to Taiwan, a RM1000 cash prize, 5 POPO product hampers worth RM300 each, and 4 weekly RM50 Touch N’Go e-wallet credits. Just scan the QR code to fill in your details and upload the receipt of your purchase of POPO promotional drink. The event period starts now until 30th November 2024.