H-G-05, The Hive, TREC
Jalan Tun Razak, 54000 Kuala Lumpur, Malaysia
Tel : 603-2110 0460 / 6012-902 2240
FB : Byblos Café & Lounge
Business Hours :
Sun – Thurs & Sun 11 a.m. – 3 a.m. ; Fri & Sat 11 a.m. – 5 a.m.
Thanks for the wonderful invitation, I recently went to Byblos Cafe & Lounge that’s located at TREC KL, serving Lebanese Cuisine to a wide demographic of diners who love good food and great environment.
With its innovative setting, classic-contemporary menu, wide selection of shisha and alcohol, as well as an experienced restaurateur, Byblos aims to be the new authority on Mediterranean and Lebanese cuisine.
Byblos is located at The Hive in TREC, a dining, entertainment and nightlife venue built on a 7-acre site situated along the bustling Jalan Tun Razak. With front-row views of the spectacular greens of the Royal Selangor Golf Club, and within the immediate vicinity of the Ikea/Ikano Megamall development, TREC has an enviable location like no other. Endorsed by the Ministry of Tourism and Culture Malaysia as a Designated Entertainment Zone under the NKEA EPP 8 programme, TREC comprises 5 unique zones, offering eateries, quirky and indie cafes, wine bars, bistros, pubs and lounges, and clubs. TREC is also part of the KL Tourism Master Plan.
Both priced at RM13, Hummus (front) is mashed chickpeas while Moutabal (back) is minced eggplant, which chef mixed each together with tahini paste and lemon juice then topped with olive oil.
Tabbouleh (RM25) with fresh parsley, tomatoes, onions and burgul wheat topped with lemon, olive oil and spices, refreshing salad very suitable for hot weather like ours.
Suitable for vegetarian, these Falafel (RM17 for 6 pieces) are deep fried minced fava beans and chickpeas, usually will serve along with tahini sauce and the condiments.
Meat skewer is absolutely my favorite choice in Lebanese cuisine. For meat lovers, you get to try the flavorful beef, chicken and lamb with this Mixed Grill Platter (RM49), as they served 4 skewers including grilled beef tenderloin cubes, marinated chicken breast and minced lamb, as well as hummus, garlic sauce, tomatoes, onions, pickles and French fries at the side.
Byblos Cafe & Lounge also serves Shisha from RM36 onwards, offering so many flavors for customers to choose from, such as Mint, Peach, Cherry Cola, Passion Melon, Raspberry Lemon and more.
More photos at FOOD Malaysia facebook page, a Malaysian food blogger since 2010