Special Ramadhan Treats and Camaraderie @ GTower Hotel, Kuala Lumpur
GTower Hotel Kuala Lumpur
Mezzanine Floor, GTower
199, Jalan Tun Razak, 50400 Kuala Lumpur, Malaysia
Tel : 603-2168 1919 ext 7040
Web : GTower Hotel Kuala Lumpur
Business Hours :
Mon – Sun 6 p.m. – 10 p.m.
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The first green building in Malaysia, GTower will mark the celebration of Ramadhan with Special Ramadhan Buffet at the building mezzanine floor. GTower offers wide range of extensive daily iftar with selection of Malaysian style dishes and Moroccan fusion. With a heart-warming touch of modern and chic, the venue is transformed to create a festive atmosphere for diners to share with loved ones and friends.
Certainly in sync with the mood for Ramadhan celebration, our celebrity chef, Chef Johnny Fua and his team will be preparing tantalizing halal local delicacies for this Ramadhan period. With more than 100 dishes, GTower is ready to host your gathering during the month of Ramadhan.
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Break fast the traditional way by consuming dates and follow it up with thirst quencher drinks or juices. Start your Ramadhan culinary journey with selection of Asian appetizers such as Rojak Pasembor, Kerabu Daun Selom, Bubur Lambuk, Kerabu Mangga Muda, Quinoa Salad and Lentil Salad to name a few.
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The main dishes at the hot-from-the-claypot buffet line consist of Nasi Hujan Panas, Arabic Rice, Beef Assam Pedas, Opor Ayam, Lamb Navarin, Shabbat Fish, Chili Prawn, Chicken Tagine, Chicken Cous Cous, and many more.
Head to the action corner for the all-time Ramadhan must-have delicacies the succulent Roasted Lamb and Satay station. Live cooking station serves local favorites such as Curry Mee, Baked Red Snapper with Tamarind Sauce, and Mee Bandung.
Nasi Hujan Panas
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Beef Assam Pedas
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Chili Prawn
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Shabbat Fish
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Opor Ayam
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Gulai Kembong with Timun Kuning
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Lamb Navarin
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Chicken Tagine
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Harissa Lamb Chop
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Chicken Cous Cous
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Broccolli Mushroom with Oyster Sauce
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Beef Chili Ginger
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The buffet spread will also include assortment of fresh breads prepared daily by our bakery chef. The artisan breads consists of Pita Bread, Panini Bread, Garlic Naan Bread, Foccacia and soft roll breads.
To round the meal off, head to the dessert counter where you can get Bubur Cha Cha, Air Batu Campur, Pavlova, assorted traditional kuih, Baklava, Tiramisu, Macaroon, and other sweet treats.
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One of the highlights for this Ramadhan buffet is the Giant Tiger Grouper, fresh from our fish farm in Terengganu. The farm is run and managed by Goldis Berhad investment company, Lautan Bumimas Sdn Bhd, whose specialized in spawning and research of marine broodstock. The fish, is naturally bred, high source of protein and using non-toxin and chemical free. At the moment, the Giant Grouper is marketed as hybrid to fish farms and hope to penetrate the mass market soon. For more information please log on to www.gfishasia.com.
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The daily Ramadhan buffet starting from the first day of Ramadhan, will be held at the mezzanine floor of GTower from 6 p.m. until 10 p.m., price starts from RM90++ per person and RM45++ for children. Begin to plan for your Ramadhan gathering and get a special group discount.
Reservation can be made by calling GTower, Kuala Lumpur 603 2168 1919 ext 7040 or email fnb.admin@gtower.com.my.
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More photos at FOOD Malaysia facebook page, a Malaysian food blogger since 2010