Sheraton Imperial Kuala Lumpur Hotel
Jalan Sultan Ismail
50250 Kuala Lumpur, Malaysia
Tel : 603-2717 9900
FB : Sheraton Imperial Kuala Lumpur Hotel
Business Hours :
Mon – Sun
Thanks for the wonderful invitation, I recently went to Essence, the all-day dining venue at Sheraton Imperial Kuala Lumpur Hotel for their Fiesta Rasa Muhibah preview event, showcasing alluring signature offerings for the coming Holy month of Ramadan, specially crafted by Selangor-born Executive Sous Chef, Hazif Ramli and his team.
As the sun sets, gather with your loved ones and be treated to an exquisitely cooked, aromatic Kambing Carik which is marinated in a special homemade spice rub complemented by the colourful Nasi Hujan Panas that uses natural colouring sourced from fresh turmeric, beetroot and pandan leaves. Don’t forget to indulge in a robust concoction of Sup Tulang Berempah with freshly baked Roti Bengali on the side.
For spice lovers, delve into the smoky goodness of Itik Salai Masak Lemak Cili Padi or Chef Hazif’s special Asam Pedas Ikan. A dish not to miss is also a highlight of this years Ramadan offering, the mouth-watering, savoury Daging Dendeng paired with the all-time Malaysian favourite Lemang.
In order to resemble the atmosphere of a lively Ramadan Bazaar, the thick and heavily spiced Gulai Kawah, as well as live-action stalls are available throughout the month.
The live-action stalls are available daily with a variation of street food snacks alike such as Banana Fritters, Deep Fried Jackfruit and Yams, succulent Satay options, selection of freshly cooked Roti John, fluffy Roti Canai, Chicken Murtabak and Chicken Sharwarma.
The divine culinary journey ends with a medley of authentic Malaysian desserts such as the classic Sira Pisang Raja, creamy Sago Gula Melaka and the famous Hulu Langat’s Pengat Durian and amongst others.
Sheraton Imperial Kuala Lumpur Hotel will introduce an Early Bird promotion, priced at RM98 nett per person from 1st March till 23 April 2020. Thereafter, Fiesta Rasa Muhibah is priced at RM148 nett per adult and RM74 nett per child from 24th April till 23 May 2020. During this period, Club Marriott and Marriott Bonvoy member, along with selective participating Bank Cardholders could enjoy 20% discount.
Throughout the month, private or corporate iftar can also be organised in the hotel’s refreshed and elevated event spaces. Priced from RM98 nett per person, the catering promotion requires a minimum booking of 50 persons. Guest can immerse in the atmosphere of Muhibah at sunset that surely will leave an exuberant iftar experience that they will always remember.
Perform the annual observance of Ramadan in the luxury and comfort with Pakej Kareem, a room package inclusive of sahur with 20% discount for Fiesta Rasa Muhibah dinner buffet at Essence is priced from RM315++ per night while also enjoying facilities of the hotel. Buffet breakfast, for the package, is also available as an option at Essence if required. Guests may also choose to book our Club rooms to enjoy the above benefits along with Sheraton Club Lounge Acceess.
For reservations :
* Dining reservation, call 6012-337 9980 or email to [email protected]
* Catering reservation (minimum 50 persons), email to [email protected]
* Room reservation, email to [email protected]
* General inquiry, call 603-2717 9900
More photos at FOOD Malaysia facebook page, a Malaysian food and lifestyle blogger since 2010
Related Post : List Of Ramadan Buffet Promotions 2020